Easy Simple Pancake recipe-Weboomania

Easy Simple Pancake Recipe

Pancake is a Cake Looks Thin and Round Formed From a Starched Based Batter That Contains Egg,Milk,Butter and Cooked on a frying Pan or on a Hot Surface or Frying it in oil or in a butter.

     Ingredients For Pancake

• 1 Cup All-Purpose Flour
• 2 Tablespoon Sugar
• 2 Teaspoon Baking Powder
• 1/2 Teaspoon Salt
• 1  Cup Milk
• 2 Tablespoons Unsalted Butter,melted or Vegetable Oil
• 1 Large oil
• Mixing Of Topping Such as Butter,Maple Syrup,Confectioners sugar ,Honey,Jams,preserves,Sweet White Cream Or Chocolate Syrup.

Step 1 -Preheat oven to 200 degrees; have a baking sheet or heatproof platter ready to keep cooked pancakes warm in the oven. In a small bowl, whisk together flour, sugar, baking powder, and salt; set aside.

Step 2 -

In a medium bowl, whisk together milk, butter (or oil), and egg. Add dry ingredients to milk mixture; whisk until just moistened (do not overmix; a few small lumps are fine).

1. Step 3 -Heat a large skillet (nonstick or cast-iron) or griddle over medium. Fold a sheet of paper towel in half, and moisten with oil; carefully rub skillet with oiled paper towel.

3. Step 4 -For each pancake, spoon 2 to 3 tablespoons of batter on to skillet, using the back of the spoon to spread batter into a round (you should be able to fit 2 to 3 in a large skillet).

4. Step 5 - Cook until surface of pancakes have some bubbles and a few have burst, 1 to 2 minutes. Flip carefully with a thin spatula, and cook until browned on the underside, 1 to 2 minutes more. Transfer to a baking sheet or platter; cover loosely with aluminum foil, and keep warm in oven. Continue with more oil and remaining batter. (You'll have 12 to 15 pancakes.) Serve warm, with desired toppings and Your Pan Cake  is Ready Now Taste it and Enjoy.....

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